Thursday, April 30, 2015

How to clean your gas stove effectively?

Regular cleaning of your gas stove will keep it looking good, the day as you brought it though you need to take care with the cleaning products you use on the oven or gas stove. Many abrasives and commercial cleaners cause discoloration and can scratch your gas stove or oven surfaces. Before you undertake the cleaning aspect of it, ensure that it is turned off and completely cool. The following sets of guidelines mentioned in the various online gas stove shopping will be of immense help:

Control
Remove the control knobs and wash them in soap water. For the display areas, wipe them with a dry cloth and dry. If you are cleaning the display area with a glass cleaner, spray it first on the cloth first and not on the appliance directly. This will avoid the cleaner seeping inside the mechanisms. Replace the controls after they are cleaned and turn each one on briefly to ensure their replacement.


Burner boxes and surface burners
The new versions of gas stove models have sealed stove over burners. This signifies that they are completely sealed off from the burner boxes. Owners of the gas stoves should never try to remove the sealed burners, and it is a job which needs to be undertaken by the through professionals. The sealed burners also mean that the spills and food cannot spill into the burner box, so removing the burners is not an easy task if you have to clear the gas stove. In the event of you having an old version, you need to follow the manufacturer’s instruction before you open the surface for cleaning.
Regular cleaning of spills will reduce the workload in your kitchen. Wipe the gas stove after each use when it is cooled. Be careful to avoid the gas ports on the burner. If debris accumulates on them, clean them with a toothbrush, a pin or a soft brush. The solid cook top surface should be cleaned with soapy water. Avoid the use of harsh chemicals or abrasives as they damage the surface of the gas top. Rubbing household ammonia and alcohol diluted with water are good cleaners which will keep your gas stove shining. Acidic spills like tomato along with milk bases should be wiped at the earliest to prevent the dissertation of the porcelain. To absorb a spill, pour salt on it, and when the oven has cooled, wipe it off at the earliest.
For a good, general all round cleaning for your gas oven and gas stove, use warm or soapy water. Water and baking soda are good backup mild abrasives. While you are using commercial cleaners, read the instruction of the manufacturers to be sure that it can be used on your stove finishes. Cleaning and constant use of your gas stove top will keep your appliance shining and good looking.

Tuesday, April 28, 2015

Advantages of gas stoves over electrical ones

There is a significant reason on why restaurants use gas stoves extensively. The number of advantages is associated to using a gas range as opposed to an electrical range. Though home cooks do not require the same level of performance as a professional chef requires from a stove, they may unearth that gas stoves are simple to work with and they produce dependable results. A host of reasons can be attributed of choosing the gas over the electrical ones.
For people who are concerned about the bottom line which is the price, it tends to be cheaper than an electrical one. This though depends upon the gas used to fuel it and the relevant price of the gas. Though gas stoves tend to be a bit more expensive and cumbersome to install, but people feel that it is the worth when considering costs in the long run. Gas stoves offer invariably control over what is going on the gas top. When adjustments in temperature are made with a gas stove, the temperature changes immediately, rather than the time taken to cool or heat off, as the case with electrical ones. For finicky dishes, the comfort level can be critical. It is also easy to understand on how much heat the pan or pot is getting up looking at the flame, allowing for more accuracy with the gas.


Gas stoves also tend to contribute less to ambient temperatures in the kitchen. After a considerably day of slogging over the stove, the kitchen would be significantly warm as a result of lost heat from the stove, a common issue with most gas stoves. When the power supply is out, gas stoves also work which is a positive in regions with unreliable power supplies and the surface also tends to be much cooler when one compares with the electric stove, reducing the chance of burns. In the historical context, gas ovens have been criticized as being slightly inaccurate and harder to handle than the electrical ones. However, the modern gas stoves offer ovens with excellent performance on par and are often suitable for tasks like baking bread and broiling.
If you are looking to buy gas stove online purchasing in India, then do a systematic review of the various shopping websites. One can go through the features and accessories associated with each brand. In the days gone by, there was a strong reservation about the purchase of kitchen appliances online. A lot has got to do with the fact with the Indian mindset that “if you see it in real, you are more assured.” But the modern thought process of the customers has changed that. Online shopping has gone places, and with a single click of a mouse, you can purchase the desired product. The consumer reviews provide a well-articulated opinion about the purchase which you undertake.

Monday, April 27, 2015

Angeethi taste back again

Angeethi is a stove having a container full of live coals and covered with a thin metal top or a grill on which the food is cooked. It is a brazier used usually for cooking in North India, Pakistan and Nepal. In an angeethi, the heat is generated by burning coal. It has glowing charcoal but no flame. The angeethi design is now being improving by the application of modern technology.
Lava rocks replace coal
In meethi angeethi cooktops, coal has been replaced by lava rocks. It has a cast iron burner that can be filled with lava rocks or it can also be used a regular gas burner. When the lava rocks are heated, they work as coal. They don’t produce smoke or ash. So they eliminate the disadvantages of coal. They bring all the benefits of the traditional angeethi like slow cooking, retention of all the juices and flavors of the ingredients, no burning of any part of the food, improved taste and flavor. They reduce the fat and oil content in the food and thus can be good for the patients of diabetes and high blood pressure. Such cooking keeps the nutritional values of the food intact as also its mineral and vitamin contents. The lava rock receptacle is covered with a grill or a cooktop on which meat pieces, fish or vegetables can be put and cooked or grilled.
One angeethi burner
Some manufacturers are now offering meethi angeethi cooktops with one of the three, four or more burner being a meethi angeethi lava rock burner, thus trying to support the best of traditional cooking methods. They promise even and consistent heating, and better barbecue results without the smoky flavor. The lava rocks are durable and the gas stove has a one-year warranty. The gas stove has sufficient space to allow simultaneous use of all the burners for cooking and grilling without causing any inconvenience. The stainless steel body has a toughened glass top. The nice-looking, smooth-functioning knobs are made of bakelite. The manufacturers also offer a single=burner meethi angeethi exclusively for grilling or barbeque cooking.

Not too much of competition
Various manufacturers now offer a four-burner gas stove, including one lava rock meethi angeethi burner, at prices of Rs5000, Rs6000, Rs7000, Rs8000 and Rs9000. The deliver may take about five days and the online shops levy charges for home delivery. Only a few manufacturers are supplying right now and there seems to be hardly any competition. But its popularity in many states in India and Pakistani is bound to attract more manufacturers soon.
Nostalgia time
The meethi angeethi is good news for people who still remember the cooking in their childhood on coal angeethi and wish that they get the same taste again. The new angeethi may not be as good as the old one, but it is as close as one can get to the old style. That should be good enough. It will make it possible for many people to fondly recall the old times over grilled kababs or crisp golden toasts and have a nice time, once in a while.

Friday, April 24, 2015

Lot of options in gas stoves in online shopping

Gas stoves have made cooking easier, faster, convenient and comfortable. Two, three or more dishes can be cooked simultaneously and in a short time, without any problems. The heating is faster, more intense, and better controlled. It can be turned off completely instantaneously, when and if necessary. A normal, average nuclear family can comfortably do all the cooking on a two-burner stove. A bigger family may need a three-burner gas stove or a four-burner gas stove.
Performance and looks
The modern gas stoves have stainless body, perhaps with toughened glass top. The gas stoves not only perform their main function of producing heat well, they also look beautiful. They bring a fine look to the kitchen. The gas stoves have rust-free brass burners, usually with three rings. These produce a blue flame and prevent blackening of vessels. They are highly efficient burners. The gas flow is turned on and off and controlled by knobs. The stoves may have auto-ignition, meaning that the gas is ignited as the knob if turned to allow the flow. Or, the ignition could be done manually, by using a gas lighter. Below the burners, the stoves have rust-free stainless steel drip trays, for collecting any spillovers and ensuring that cleaning remains easy.

Efficient brass burners
All the burners can have the same size and capacity or one of them may be a small one to facilitate small cooking functions, like warming a small amount of milk for the child or getting a glass of warm water. The pan supports are specially designed to prevent any sort of inconvenience during cooking. The burners are spaced so far apart that four large pots can conveniently be put on them and things cooked simultaneously, quite comfortably. The stoves usually have a one-year warranty.
Competing companies
Dozens of companies manufacture gas stoves to suit various budgets. While a simple four-burner gas stove with a reasonably good performance may cost around Rs10000, the cost can go up and up to over Rs20000 for better-quality gas stoves. And there could be no upper limit as companies keep adding one small feature to every aspect of the stove and try to attract buyers.
Many allurements
Anyone wishing to buy gas stove online in India now has enormous choice. Most online shops make available gas stoves of about half a dozen well-known brands. They usually offer a free delivery within four or five days. The manufacturers set their price in their brochures. But they offer some discount there. The online shops offer more discounts. They also come up with festival offers, when the discounts can be higher. With most online shoppers now engaged in a fierce battle to wrest a fair chunk of the online market share across the country, the competition is intense. The buyer has to exploit this situation and go for hard-headed bargains and get the best possible deal.
What is important?
A gas stove is not something any family will purchase time and again. So, it will be better for the buyers to assess their exact need, look for the gas stove that meets those needs and then go for the deal.


Wednesday, April 22, 2015

What is the correct time to purchase kitchen appliances?

There is a common consensus on the basic fact that “Necessity has never paved way to a good deal.” This is still true in the modern world. Consider a situation when you are planning a vacation at the last minute! The ticket prices will be higher and you are bound to be in a financial mess. Compare this with a situation where you had planned your travel in advance. Substantial amount of savings could have emerged say if you had thought of this trip well in advance.
The same concept applies if you had planned the purchase of your kitchen appliances in advance. You will have plenty of time to get a good deal before you desperately need the appliance. The reason for it is that there are certain times of the year when it is considered best for buying kitchen appliances like fridges or for the matter brilliant mirror gas stovesetc. These stoves are a class finished product, and it is one of the most sought out kitchen appliances in the modern world.
So what is the right time to buy a kitchen appliance? And do you need to wait for the time till you desperately need the appliance? One can find answers to the following questions. As far as buying of large appliances is concerned, most of us tend to choose the appliances all the way till the day you die. Though this does ensure maximum use, what it allows is that you can plan the purchase of a new appliance when the prices at an all time low.
Tips to consider while purchasing kitchen appliances
Most of the companies have an estimated life span, which provides you with a rough idea on when the appliance is likely to fail. You can track down its usage to ascertain when it reaches the cutoff point. It may be on the last legs and the consumption of energy may be quite high, as well.
Other major advantage of replacing appliances sooner, is that many new models have emerged in the market, which can make considerable amount of savings on your electricity bills. Like for example, some dish washers require less water to operate and some of them are embedded with sensors that detect when the clothes get dry. This allows you to save time, as well as electricity on your bills and ensure minimum amount of tear on your wardrobe.
In fact, the best time of the year to buy kitchen appliances is during the month of September to October. During this time of the year, the manufacturers tend to reveal the latest models, which are accompanied by the festive season. Exception to this are the refrigerators where the manufacturers follow a reverse model , which means that the products are unveiled in the summer season.
The following tips, if followed to the core can help you get the best in terms of deal.

Wednesday, April 15, 2015

Five best practices for healthy frying

Most of the people in his world love eating. It is hard to find a person who doesn’t like eating delicious food. The only problem with food is that most of the foods that are loved by people are considered unhealthy. Deep fried foods come in that category. If someone asks you to eat any deep fried snacks, the first thing that comes to your mind is health trouble.
Well, it might seem to you that deep fried foods are always unhealthy for you, but it is not the food that is unhealthy, it is the way of cooking that makes the food unhealthy. If proper cooking methods are used, deep fried food will never be heavy or greasy. The hot oil evaporates the water present inside the food and cooks it from inside and makes it crunchy and crispy from outside. If you choose right temperature for the oil for cooking, and you know when to take the foods out of the oil, then oil will not be absorbed from by the foods, and it will never get heavy. Below are discussed five best cooking tips to prevent fried foods from getting heavy.
  1. No matter which food item, you are planning to cook, it would be better if they are dry. You can pat the food with some paper towels, and then soak them in flour or bread crumbs. With water content inside foods, it can cause splattering and bubbling and also can cause a fire.
  2. Choose the cooking oil that has a high burning point. High burning point of oil prevents smoking and also it can burn your foods. Instead of butter or olive oil, choose peanut oil, sunflower oil, etc. for best cooking.


  1. You must choose a right type of pan for frying your food. A deep pan with a heavy base is an ideal option. Don’t fill the pan with oil to the top. Leave some space in the pan so that the oil does not spill when food is placed in the oven. Use tongs to place the food in to the pan, never drop it in to the pan as it can be dangerous.
  2. Keep a steady temperature. Oil should be heated to a temperature of around 350 to 375 degrees Fahrenheit and maintain this temperature during cooking. Gas stoves are best for these types of cooking as they provide you the best control over your cooking. With gas stove online shopping in India, you can easily buy gas stoves and enjoy controlled and delicious cooking.
  3. Overcrowding the pan is not advised as it can ruin the taste of the food as well as can cause spillage of food. Place the food carefully in the pan leaving ample space in the pan for even cooking of each piece.
By following these simple but effective tips, you can enjoy tasty and crunchy fried foods without any worries about your health.

Tuesday, April 14, 2015

How to buy LPG Cylinder With #GiveItUp LPG Subsidy Services.

Sunshine Kitchen Appliances recommend  #GiveItUp Services for LPG subsidy.

Come Join Us in Nation Building…
 You are aware that LPG is a highly subsidized commodity in India and the subsidy burden was more than Rs. 40,000 crores during 2013-14. The subsidy saved can be used for development activities thereby benefitting all citizens.
 We call upon all LPG consumers who can afford to pay the market price for their LPG supply to be a part of this nation building exercise by giving up their LPG subsidy.
 We would like you to join the movement & #GiveItUp for a brighter future and deeply appreciate your gesture.